Ceylon Sour Fish Curry (Fish Ambulthiyal)

Popular dish of Southern Sri Lanka, marinated tuna cooked in a sour dry curry.

Devilled Prawns

Wok stir fried with onion, capsicum, tomato and a mild sweet and a spicy sauce.

Fish Red Curry

Fish cooked with onions, spices, red chilli and curry leaves.

Fish Yellow Curry

Fish cooked with onions, curry leaves, herbs, spices, mustard seeds and lemon juice.

Prawn Curry

Prawns cooked with onions, Ceylon spices, red chilli, curry leaves and coconut cream.

Squid Curry (Dhallo Curry)

Squid cooked with onions, Ceylon spices, red chilli, curry leaves and coconut cream.

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